Glossaria.net

Glossary Asian food and cooking / Term

Rice Flour (Asian)

Asian rice flour is ground from short-grain rice. it has a fine, light texture and is used in noodles, pastries and sweets. It gives a crunch to fried foods if used in a batter or as a coating.

Permanent link Rice Flour (Asian) - Creation date 2020-08-29


< Red Pepper Glossary / Asian food and cooking Rice Flour (Atta) >