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Glossary Asian food and cooking / Term

Winter melon (tung gwa)

A large light green melon with a white powdery surface resembling a water melon. The inside is white with seeds in the center. Usually sold in sections. Peel hard skin and discard seeds. Slice melon and use in soups.

Permanent link Winter melon (tung gwa) - Creation date 2020-08-29


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