Glossaria.net

Glossary Gastronomy / Term

Avocado

(a-voh-KAH-doh) – The avocado used to be called alligator pear. It is a tropical fruit native to Central America. Today, this fruit is grown in Southern California. Avocados do not ripen on the tree and are rarely found ripe in the markets.

Permanent link Avocado - Creation date 2023-01-22


< Au sec Glossary / Gastronomy Bain Marie >