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Glossary Liquid chromatography / Term

Desalting

Technique in which low-molecular-weight salts and other compounds are removed from nonionic and high-molecular-weight compounds. An example is the use of a reversed-phase packing to retain sample compounds by hydrophobic effects but to allow salts to pass through unretained. Use of an SEC column to exclude large molecules and retain lower-molecular-weight salts is another example.

Permanent link Desalting - Creation date 2020-03-16


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